Brewery: | Umeda Sake Brewery |
Address: |
6-3-8 Funakoshi Aki-ku,
Hiroshima-shi, Hiroshima-ken 736-0081 Japan |
Established: |
1916
|
Umeda Sake Brewery was established in 1916 and is a small brewery located in Funakoshi, a town in the eastern part of Hiroshima City, Hiroshima Prefecture. They specialize in producing a sake called "Honshu Ichi."
At Umeda Sake Brewery, they use locally sourced rice and yeast from Hiroshima Prefecture, along with spring water from the underground stream that flows from Mt. Iwataki behind the brewery. This combination results in a unique sake with a fruity and vibrant flavor profile and a refreshing taste.
Their sake is crafted to be enjoyable and approachable even for those who are not familiar with Japanese sake. It appeals to a wide range of individuals, including women, younger generations, and international consumers.
Furthermore, Umeda Sake Brewery has achieved numerous accolades in international sake competitions. They have received high praise in competitions such as the International Wine Challenge in the United Kingdom and KURA Master in France, solidifying their reputation for producing high-quality sake that is recognized globally.
Umeda Sake Brewery strives to combine local ingredients with traditional brewing techniques while also exploring new flavors and approaches. As a result, they offer a sake that is cherished by a diverse group of people.